The following CES publication has been revised and is now available online in PDF format

The following CES publication has been revised and is now available online in PDF format. Guide H-605: Training Young Pecan Trees Revised by Richard Heerema (Extension Pecan Specialist, Dept. of Extension Plant Sciences) http://aces.nmsu.edu/pubs/_h/H605.pdf Guide E-319: Home Canning of Fruits Revised by Nancy C. Flores (Extension Food Technology Specialist, Dept. of Extension Family and Consumer Sciences) And Cindy Schlenker Davies (County Program Director/Extension Home Economist, Bernalillo County Extension Office) http://aces.nmsu.edu/pubs/_e/E319.pdf Guide E-308: Canning Green Chile Revised by Nancy C. Flores (Extension Food Technology Specialist, Dept. of Extension Family and Consumer Sciences) And Cindy Schlenker Davies (County Program Director/Extension Home Economist, Bernalillo County Extension Office) http://aces.nmsu.edu/pubs/_e/E308.pdf